RECIPE: How To Make My Go-To Healthy, Nut-Free, Low-Sugar Muffins!

How good do these healthy muffins look ?

I’m gonna start incorporating my favorite healthy baking recipes on my feed yay! Baking makes me happy, and I want to share that with all of you.

I bake one of two ways: 1) healthy, gluten free, very low sugar, paleo or 2) healthy, gluten free and nut and tree-nut free if Simone wants to try.

So why not start with these delicious muffins. I adapted the recipe from @ariellelore recipe to make this one NUT free.

Are you gonna make these?!

INGREDIENTS – 8 regular muffins
2 cups oat flour
3 eggs
2 tbls vegetable oil (any oil nut free)
2 tbls orange juice
1/4 cup maple syrup
3/4 tsp baking soda
1/2 tsp vanilla
1/2 cup Lily’s Chocolate Chips or whatever chocolate chips you have in the house
(You could do berries if you don’t want chocolate)

DIRECTIONS
Preheat oven to 325
Line muffin pan
Combine all ingredients
Bake for about 30 min

 

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Subscribe to follow and learn some of the secrets of my success, how to make life work (when you feel like falling apart) and the easy things you can do to take care of yourself to look and feel great!

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